Stall notes
Description
Ploussard "Côte de Feule" 2023 Loire Notes of brioche and pastry La bouche gagne rapidement Notes of brioche and pastry accompany a particularly creamy texture driven by incisive acidity that gives the wine tremendous momentum followed by notes of warm stone and a subtle smoky nuance Côte de Feule lieu dit
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Frequently Asked Questions for Ploussard "Côte de Feule" 2023 Loire Notes of brioche and pastry La bouche gagne rapidement
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